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WELCOME Chocolique is a trademark that aims to go wider than creating quality products. Our mission statement is to share our passion for true flavour and create an awareness of the difference between quality and most known products. Therefore we go one step further than just selling chocolate products, and help introduce flavour and tasting during workshops in and around Adelaide, or while being present during parties, celebrations, at our hands on arty chocolate or truffle making class or on any other event; private or corporate. Below you will find a menu listing our products and services. |
NEWS
March 2012 Chocolique On Display at Westpac Seaford
We have been selected to be the Business Customer of the Month of March at the Westpac Branch in Seaford. We took the opportunity to display our chocolates and our Easter products. With Easter comming up, we are organising a Truffle Making Class Sunday 25/03 2:00pm - 5:30pm and a Easter Chocolates Class. 31/03 10:00am - 12:30pm
BOOKINGS : click here Walk into the Seaford branch to check out our display and for your chance to win the displayed chocolate Easter Bunny.Bon bon classes at Bottega Rotolo
A big thank you to the participants of the 2 Bon-bon making classes at
Bottega Rotolo
on 22/06 and 29/06. Thank you for the great feedback. Enjoy the chocolates!
CHOCOLIQUE VS CHEF WONG
Karel was invited to introduce three time
Iron Chef Champion Wong Wing Chee to the
art of traditional truffle making.
TWO++ MINUTES OF FAME
Karel appeared on TV, in
Postcards SA , teaching a
tempering, moulding and chocolates making class to the reporter and other students.
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| PRODUCTS | FESTIVITIES & EVENTS |
